Jan 17, 2021 ... You can freeze this cabbage soup before cooking it or after. Or of course, if you can't wait to try it, you can cook it and eat it right away!Fresh cabbage (savoy, red, white, regular, chinese cabbage, etc.) Equipment. 1 large pot of boiling water; Directions - Step by Step Instructions Step 1 - Get yer cabbage! Start with fresh cabbage - as fresh as you can get. Select freshly picked, solid heads. If there is a delay between harvesting and freezing, put it in the refrigerator or put ...Yes, you can freeze cooked cabbage. In truth, you can freeze just about any vegetable, but the results aren’t always stellar. The question is, does cooked …The Best Frozen Cabbage Recipes on Yummly | Oven Roasted Cabbage ... Do Not Sell My Personal Information. ®/™©2024 ... you have any food allergies? Wheat-Free.Simply put, yes, cabbage can be frozen. Fortunately, freezing cabbage is really easy and it freezes well. Once thawed you can use it in many recipes like coleslaw, soups, casseroles, or as a side dish. Cabbage can be frozen and stores well if you do it properly. Freezing purple, green, savoy, napa, or Chinese cabbage is a simple process.How to freeze whole cabbage. Soak the cabbage in a gallon of water and 1 cup of salt. …. Drain the cabbage fully and place it on a dish or tray lined with parchment paper. Place the tray into the freezer and allow the cabbage 8 hours to freeze before removing it from the tray and transferring it to an airtight container.The most noticeable difference between green and red cabbage is the color of the leaves. Green cabbage leaves are broad and pale green in color, and red cabbage leaves are fan-like...Step 3: Cut the remaining cabbage into slices and place them on the tray. Set the rolls over the sliced cabbage. Pour the mixture of tomatoes, sugar, and tomato sauce all over the rolls. Cover the tray and bake for about an hour at 350°F. If you want to freeze the food, finish the first two steps.In a large pot of boiling salted water, blanch the head of cabbage until the leaves separate. Drain the leaves and stack on your work surface. In a mixing bowl, combine the sauteed veggies with the brown rice and raw ground beef. Mix until thoroughly incorporated. Preheat oven to 350 degrees Fahrenheit.As long as the cooked thawed cabbage is not exposed to at least 40°F, you can refreeze it. Thawed and refrigerated cooked cabbage does well. You can refreeze it again as well. Do not refreeze heated, cooked cabbage or cooked cabbage that has been left at room temperature. If you do this, bacterial growth will increase.The answer is yes, you can freeze cabbage rolls! Freezing cabbage rolls is a great way to save time and enjoy this tasty dish at a later date. Whether you made too many cabbage rolls or simply want to meal prep, freezing them is a convenient option. When freezing cabbage rolls, it’s important to do it properly to maintain the flavor and ...Jun 30, 2021 · Take off the external leaves. Wash the vegetable. Let it float in the water for half an hour to delete worms and grit. Dry it thoroughly and chop it as fine as you need. If it needs to dry more, let it do so, and afterward put the chopped cabbage to the container and leave to freeze. You can freeze chopped cabbage, but the freezing process has a few steps that need to be followed. Assuming it is fresh, remove the outer leaves and soak it in a large pot of cold water for half an hour in order to wash the cabbage. Remove and dry the cabbage, then chop it, either into sections, or wedges. Ideally, you should now blanch the ...But, that is up to you. STEP 4: Pull out all the excess air from the bag and seal it properly in order to avoid freezer burn. STEP 5: Finally, you can label the bag with the exact date of storage and put it in the freezer. Coleslaw’s shelf life in …Freeze for around 30 minutes. Remove and pop into a freezer bag, or portion it out, removing excess air before sealing. Date the bag and put it back into the freezer. Cut the cabbage into edible chunks. Sauté it with seasoning. Let it cool and dry. Place into a freezer bag (or bags, as above) and remove excess air.Alternatively, you can blanch and freeze shredded cabbage for later use in soups, stews, or casseroles. Just be sure to blanch the cabbage for 1-2 minutes in boiling water before freezing to preserve its texture and color. Final Tips for Freezing Cabbage Avoiding Common Freezing Mistakes.Begin by cutting the cabbage as desired, either shaved into strips or cut into flat leaves. “For blanching, cook it in boiling water for about 90 seconds, then drain well,” says Ziata.Once you have your cabbage prepared, spread the pieces out on a baking tray. Pop the tray into the freezer for a couple of hours. This flash freeze helps keep the pieces separate, making it easier ...Trim the thick vein from the bottom of each cabbage leaf, making a V-shaped cut. Meanwhile, in a large skillet, cook beef, salt and pepper over medium heat until no longer pink, breaking into crumbles, 8-10 minutes; drain. Stir in rice and eggs. In another skillet, heat butter over medium-high heat. Add onion and celery; cook and stir until ...You can, however, freeze cabbage and then serve it in casseroles and soup without using it. Cover a large stockpot with water and place it in the oven at high heat for about 5 minutes. Blanch your cabbage in the water as soon as it begins to boil. The process will kill any bacteria that may be present and prevent enzyme action, so it will keep ...However, you should always check on the freshness of your sauerkraut (color, smell, taste) before serving. To freeze sauerkraut, transfer it (assuming that it’s in a glass jar) to a plastic bag or freezer-safe plastic container. Always leave a few inches of space at the top, as the liquid in the sauerkraut will expand when frozen.Yes, you can freeze cabbage in a variety of different ways. It can be frozen raw or cooked and as a whole head (not recommended), wedges (a little more okay), chopped (now you're getting it), and shredded (there you go!). Depending on the size and how you want to freeze it can be done with or without blanching. Frozen cabbage can …Jul 15, 2017 ... Do you have cabbage in your garden you need to preserve? Instead of trying to cook it all now, learn how to freeze fresh cabbage heads.Can you freeze cabbage roll casserole? Yes, this casserole can be frozen before or after being cooked. Cover with an air-tight lid or wrap a few times with plastic wrap followed by a layer of aluminum foil to prevent freezer burn. Store in freezer for up to 3 months. Allow the casserole to thaw in the refrigerator overnight and reheat, covered ...Yes, you can freeze cabbage rolls individually by wrapping each roll tightly in plastic wrap or parchment paper before placing them in an airtight container or freezer bag. This allows you to thaw and reheat only as many rolls as needed.Extended Shelf Life: Freezing cabbage can extend its shelf life for up to 8 months, allowing you to enjoy fresh-tasting cabbage even when it’s out of season. Convenience: Frozen cabbage can be easily added to soups, stews, or stir-fries without chopping or prepping.Jun 24, 2015 ... I diced and freeze cabbage in a plastic bag without blanching.I pull a handful at a time out and throw into the steamer 5 minutes steaming and ...Yes, you can freeze cabbage and it's easy with our step-by-step guide. Learn how to freeze, thaw and use frozen cabbage in various recipes, such as coleslaw, soup, stir-fry and cabbage rolls. Find out the …If you intentionally cook a big batch to freeze, wait until the dishes cool down. Place the cooked cabbage in a freezer-safe container, leave a 1 to 1 ½ inch headspace on the surface. Seal tightly and label with a freezing date. Freeze up to 1 to 2 months to enjoy the best quality.Food. Can you freeze cabbage? Yes, and here’s how to do it right. By Sara Nelson. | Updated: December 22, 2023. Have you wondered, “Can you freeze …All you need to do is place the head of cabbage core-side down in a microwave-safe dish. Add 1/2 cup of water, cover, and cook for 10 minutes on the high setting. Then, using a sturdy fork or tongs, turn the …Have you ever experienced a frozen cursor on your computer? It can be frustrating and disruptive, especially when you’re in the middle of an important task. One of the primary reas...Learn how to freeze cabbage in strips, wedges or leaves for up to 6 months. Find out the best methods, tips and tricks for blanching, flash freezing and storing …Jun 1, 2023 · Pat with paper towels to absorb excess moisture. Flash freeze. Arrange the potatoes in a single layer on a lined cookie sheet. Freeze at least four hours or up to overnight. Freeze. When the potatoes are frozen, you can transfer them to freezer-safe storage bags labeled with the date. How to Freeze Cooked Cabbage: Step-by-Step Guide. Allow the cooked cabbage to cool down completely. Pack the cabbage in freezer-safe bags or containers. Try to keep portion sizes in mind so you can thaw only what you need later. Push out as much air as possible before sealing the bag or container to avoid freezer burn.First, cut the cabbage stem so it sits flat on the cutting board. Then, starting from the rounded top of the cabbage, slice straight down the middle to cut it in half. Next, on one half of the cabbage, make a diagonal cut on one side of the stem. Then, repeat on the other side of the stem. Finally, pull the stem out of the cabbage and discard.All you need to do is place the head of cabbage core-side down in a microwave-safe dish. Add 1/2 cup of water, cover, and cook for 10 minutes on the high setting. Then, using a sturdy fork or tongs, turn the …Step 1: Wash your cabbage. First, wash, soak, and rinse the cabbages. If you are using cabbages from your vegetable garden or bought them straight from the farmers’ market, you need to soak them properly …Jul 15, 2017 · Once the water is at a rolling boil, put the cabbage heads in. My pot fits three to four at a time. Let each head come to a boil for 3 minutes then move them directly to the ice bath. Continue this process until all of the heads are blanched. After blanching, make sure all of the cabbage heads are cool to the touch. Yes, you can freeze Napa cabbage in airtight containers, but freezer bags are often more space-efficient and allow for easier portioning. 12. Can I use frozen Napa cabbage in smoothies or juices? Frozen Napa cabbage can be added to smoothies or juices for an extra boost of nutrients. However, keep in mind that the texture may be softer than ... In conclusion, you can indeed freeze cabbage, preserving its nutrients and flavor for future use. By properly prepping, blanching, and storing, you'll avoid common pitfalls and maximize longevity. Cut the cabbage into large wedges, or shred the cabbage. Place the shredded or cabbage wedges on a baking sheet and place in the freezer. Flash freeze them for 8–10 hours. Wrap the cabbage in plastic wrap and transfer from the baking sheet to freezer-friendly airtight containers or ziploc freezer bags.Can You Freeze Cabbage: Cabbage is one of the unsung heroes of the vegetable garden. And using it whole head of cabbage at a time is difficult even after making a couple of recipes using cabbage. You will still have leftover cabbage. Instead of letting it rot in your fridge, it is always better to try freezing cabbage for later use.Jun 19, 2021 ... Summary. In summary, yes, you can freeze cabbage and freezing cabbage is easy to do but is best done after the cabbage has been blanched, as ...Jan 15, 2010 ... Lurker here... no, you can't freeze it, but it will last a while in the fridge. I make a really healthy ...The freeze-and-thaw strategy is not written into the recipe, but you can do all of that before marinating. Just open the freezer door ever so carefully before moving on …Extended Shelf Life: Freezing cabbage can extend its shelf life for up to 8 months, allowing you to enjoy fresh-tasting cabbage even when it’s out of season. Convenience: Frozen cabbage can be easily added to soups, stews, or stir-fries without chopping or prepping.Cook: Braise your cabbage using your favourite recipe. Portion into Bags: Portion out the braised red cabbage and pop each portion into a separate freezer bag. Squeeze out any excess air. Freeze: Seal and then label the bag with the contents and the date. Pop the freezer bags into the freezer and freeze.To speed up the freezing process, you can cover the bag with a layer of ice. Place the bag in the freezer and use the ice as needed. As ice expands, it can take up more space in your freezer. ... First of all, if you’re asking if you can freeze cabbage, “freezer burn” is something that you may not need to worry about since cabbage stays ...In conclusion, you can indeed freeze cabbage, preserving its nutrients and flavor for future use. By properly prepping, blanching, and storing, you'll avoid common pitfalls and maximize longevity.First, soak the cabbage in a gallon of water with 3 tbsp. of salt. This will help remove any insects or debris that may have been found inside the cabbage. Pour out the water, rinse the cabbage heads and remove their outer leaves. Pack the cabbage heads in suitable-sized bags and store them in the freezer.Jun 13, 2021 · Fried Cabbage. Whether you fry cabbage by itself or with a bit of bacon, it can easily be frozen. Allow it to cool either on the countertop or in the fridge first. Once it’s chilled or at room temperature, spoon the desired portions into labeled containers or freezer-safe bags and then place them in the freezer. Have you ever experienced a frozen iPhone? It’s frustrating when your device suddenly becomes unresponsive, leaving you unable to use it properly. There can be several reasons why ...Bake the cabbage rolls according to the recipe. Then remove from oven and let cool completely. Once cool place on to a new baking sheet (spray it with nonstick spray) and put them in the freezer for 2-3 hours. until they are frozen. Once frozen remove from the tray and put into freezer bags. Pus as many into 1 freezer bag as you need for a meal ...First, soak the cabbage in a gallon of water with 3 tbsp. of salt. This will help remove any insects or debris that may have been found inside the cabbage. Pour out the water, rinse the cabbage heads and remove their outer leaves. Pack the cabbage heads in suitable-sized bags and store them in the freezer.Mar 11, 2022 · Plunge it into the bowl of ice water and let cool for a few minutes. Drain the cabbage and pat dry. Transfer to a baking sheet lined with parchment paper. Spread it out in a single layer. Place the baking sheet in the freezer, somewhere it can lie flat, for 1 to 2 hours until the cabbage is frozen solid. Prepare the Cabbage Soup: Make your cabbage soup according to your favourite recipe . Allow to Cool: You must allow the cabbage soup to cool completely before you put it into the freezer. Placing hot soup in the freezer will thaw already-frozen food in the freezer, as it will raise the temperature around it. Portion Out: It is best to portion ...Aug 8, 2022 ... Directions. Place cabbage head in freezer and freeze overnight. Remove from freezer, thaw and peel away leaves. Yes, you can freeze coleslaw cabbage in a glass container, but be sure to leave some room for expansion to prevent the container from cracking. 9. Can frozen coleslaw cabbage be used for raw applications, such as salads? While frozen coleslaw cabbage can be used for raw applications, it may be slightly softer than fresh cabbage. Once the cabbage soup is sufficiently cooled, place it into a bag or container that will hold up in the freezer. It's best to portion out the soup into serving sizes before …If you’re a fan of hearty and comforting soups, then you’ve likely heard of cabbage soup. This humble dish has been enjoyed by many for its rich flavors and nourishing qualities. H...Jun 24, 2015 ... I diced and freeze cabbage in a plastic bag without blanching.I pull a handful at a time out and throw into the steamer 5 minutes steaming and ...Bake the cabbage rolls according to the recipe. Then remove from oven and let cool completely. Once cool place on to a new baking sheet (spray it with nonstick spray) and put them in the freezer for 2-3 hours. until they are frozen. Once frozen remove from the tray and put into freezer bags. Pus as many into 1 freezer bag as you need for a meal ...As long as the cooked thawed cabbage is not exposed to at least 40°F, you can refreeze it. Thawed and refrigerated cooked cabbage does well. You can refreeze it again as well. Do not refreeze heated, cooked cabbage or cooked cabbage that has been left at room temperature. If you do this, bacterial growth will increase.To freeze cooked cabbage, you can follow these steps: Step 1: Pick the fresh cabbage and remove the outer leaves. Rinse it with clean water. Step 2: Cut cabbage into large wedges or small pieces. Step 3: Blanch cabbage. Blanching is an important process in frozen cabbage. It will help block the activity of enzymes as well as destroy any ... In conclusion, you can indeed freeze cabbage, preserving its nutrients and flavor for future use. By properly prepping, blanching, and storing, you'll avoid common pitfalls and maximize longevity. Fresh cabbage (savoy, red, white, regular, chinese cabbage, etc.) Equipment. 1 large pot of boiling water; Directions - Step by Step Instructions Step 1 - Get yer cabbage! Start with fresh cabbage - as fresh as you can get. Select freshly picked, solid heads. If there is a delay between harvesting and freezing, put it in the refrigerator or put ...Sep 13, 2019 ... These freeze well too! But bake them first and freeze after they've cooked 2 hours and cooled. Then bake them about an hour (or more if they're ...Instructions. Melt butter in large dutch oven over medium-high heat. Add the chopped onion and apples and saute for 7-10 minutes until soft. Add the cabbage to the onions and apples, and cook 5 minutes, stirring frequently. Add the red wine vinegar, apple cider, sugar, bay leaf, cloves, juniper berries, and salt.Instructions. Melt butter in large dutch oven over medium-high heat. Add the chopped onion and apples and saute for 7-10 minutes until soft. Add the cabbage to the onions and apples, and cook 5 minutes, stirring frequently. Add the red wine vinegar, apple cider, sugar, bay leaf, cloves, juniper berries, and salt.First, cut the cabbage stem so it sits flat on the cutting board. Then, starting from the rounded top of the cabbage, slice straight down the middle to cut it in half. Next, on one half of the cabbage, make a diagonal cut on one side of the stem. Then, repeat on the other side of the stem. Finally, pull the stem out of the cabbage and discard.Can you freeze cabbage and carrots? All you need to succeed is to go through two steps: Put the shredded cabbage and carrot mixture into a freezer bag, and remove the excess air. Seal the container tightly. … Remember that raw carrots can last for up to 12 months in the freezer, while raw cabbage can endure up to 18 months.Learn the best way to freeze cabbage and preserve its freshness, flavor, and nutrients. Find out how to choose, prepare, blanch, and store cabbage in different …Food. Can you freeze cabbage? Yes, and here’s how to do it right. By Sara Nelson. | Updated: December 22, 2023. Have you wondered, “Can you freeze …Drain the sauerkraut, removing excess liquid. Portion the sauerkraut into appropriate serving sizes. Place the sauerkraut into the freezer bags, pressing out the air before sealing. Label the bags with the date and contents. Freeze the bags in a single layer, allowing for easier stacking once solid.Pick and chop enough parsley leaves to get you about 1 cup. Peel and finely grate a piece of fresh ginger, about 1-inch long. Zest a large lemon, then slice it in half and capture its juice. Finish and serve. Turn the heat off and stir in the parsley, chopped green onions, ginger, lemon zest and lemon juice.2 cups cooked rice. To blanch the cabbage, place the coarsely chopped cabbage in a pot of boiling water for 1-2 minutes before draining. Brown the ground beef. Cook the rice according to the instructions on the package. Place the blanched cabbage, the browned beef, the cooked rice and all the other ingredients in a large resealable … Many people wonder if it’s possible to freeze Napa cabbage, and the answer is yes, you can freeze Napa cabbage. However, it’s important to prepare and store it properly to ensure the best results. When freezing Napa cabbage, it’s essential to blanch it first. Blanching helps to preserve the cabbage’s color, texture, and taste while also ... Yes, you can freeze cabbage, but it needs to be cooked first. Being a leafy vegetable, cabbage does not do well when frozen raw, due to the fibrous membranes and high water content. Freezing cabbage raw and then thawing it, will result in a soggy, mushy cabbage. Jan 2, 2022 ... Cut Up the Cabbage. Cabbage can be shredded, chopped, or sliced, whichever is most convenient for you. If you're not sure what to do with your ...Aug 21, 2023 · If you intentionally cook a big batch to freeze, wait until the dishes cool down. Place the cooked cabbage in a freezer-safe container, leave a 1 to 1 ½ inch headspace on the surface. Seal tightly and label with a freezing date. Freeze up to 1 to 2 months to enjoy the best quality. Jun 19, 2021 · Leave it to cool for a few minutes in the ice water; it will help if you keep adding ice to the water. Once cooled, remove the cabbage, shake off some of the excess water and use some paper towels to pat it dry. Removing as much excess water from the cabbage as possible will reduce the risk of freezer burn. Plant cells that are plump with water are stronger, so follow these tips when watering plants for freezing weather. Expert Advice On Improving Your Home Videos Latest View All Guid...May 20, 2023 · That way, the water can get right into the core. Step 3: While waiting for the cabbages to be blanched, you can prepare the ice water. The whole blanching process should be done in 2 minutes. After that, take your greens out and let them cool down in the ice water mentioned above.
Make sure the cabbage is dry and place it on a baking sheet and put it in the freezer. This step does not apply to a whole cabbage. You need to spread the cabbage out on the sheet and put in in freezer for about 6 to 8 hours or overnight. Do not cover it. Finally, transfer the frozen cabbage into freezer bag.. Statement of qualifications examples
One popular way to use frozen cabbage is in soups and stews. Simply add the frozen cabbage directly to the pot and allow it to cook along with the other ingredients. This can be a great way to add some extra vegetables to your meal without having to do any extra prep work. Another popular option for using frozen cabbage is to sauté it with ...Step 2: Wash and trim the cabbages. Step 3: Separate the leaves. Step 4: Blanch the cabbage leaves. Step 5: Cool and drain the cabbage leaves. Step 6: Arrange the cabbage leaves for freezing. Step 7: Flash-freeze the cabbage leaves. Step 8: Package and seal the cabbage leaves. Step 9: Label and date the packages.Here are the steps you need to take to freeze stuffed cabbage: 1. Cook the cabbage rolls according to your recipe. 2. Let them cool completely before freezing. 3. Place them in a freezer-safe container or bag, making sure to label …First, cut the cabbage stem so it sits flat on the cutting board. Then, starting from the rounded top of the cabbage, slice straight down the middle to cut it in half. Next, on one half of the cabbage, make a diagonal cut on one side of the stem. Then, repeat on the other side of the stem. Finally, pull the stem out of the cabbage and discard.My portfolio . My portfolio ; My watchlist ; News . News ; Stock market ; Economic ; Earnings ; Crypto ; PoliticsHowever, you should always check on the freshness of your sauerkraut (color, smell, taste) before serving. To freeze sauerkraut, transfer it (assuming that it’s in a glass jar) to a plastic bag or freezer-safe plastic container. Always leave a few inches of space at the top, as the liquid in the sauerkraut will expand when frozen.Yes, you can freeze cabbage rolls individually by wrapping each roll tightly in plastic wrap or parchment paper before placing them in an airtight container or freezer bag. This allows you to thaw and reheat only as many rolls as needed.Freezing fresh raw cabbage is an easy process and an excellent way to preserve pesticide-free produce right from the garden. Frozen cabbage loses some of its crunch when defrosted,...As long as the cooked thawed cabbage is not exposed to at least 40°F, you can refreeze it. Thawed and refrigerated cooked cabbage does well. You can refreeze it again as well. Do not refreeze heated, cooked cabbage or cooked cabbage that has been left at room temperature. If you do this, bacterial growth will increase.May 31, 2022 ... Blanch the cabbage by cooking it in a pot of boiling water for 2-3 minutes. Immediately move the cabbage to ice water to stop the cooking ...Transfer blanched cabbage to a bowl of ice water. Shake it off and pat dry with a kitchen towel. Place the cabbage on a lined cookie sheet. Freeze for 1 hour, or until frozen solid. Transfer the cabbage into freezer-safe bags. Squeeze out excess air and seal the bags. Label accordingly and freeze.Jan 26, 2022 · Freeze the cabbage. Once they’re dry, place them on a baking sheet lined with parchment paper in one single layer. Place them in the freezer for about 8-12 hours or until frozen solid. Remove the frozen cabbage wedges from the baking sheet and place them in freezer safe bags. Remove all air from your bags and seal tightly. Mar 8, 2023 · Learn how to freeze cabbage the right way to make it last for months. You need to blanch, cool, and store the cabbage in zip-top bags. Frozen cabbage soup will last for 3-4 months in the Freezer. 1. Make sure the soup is thoroughly cooled. After you’ve made sure that your soup is at least cooled to 50°F, set it in the refrigerator or on the stovetop to ensure it’s cool and freezing correctly.Jun 13, 2021 · Fried Cabbage. Whether you fry cabbage by itself or with a bit of bacon, it can easily be frozen. Allow it to cool either on the countertop or in the fridge first. Once it’s chilled or at room temperature, spoon the desired portions into labeled containers or freezer-safe bags and then place them in the freezer. Yes, you can freeze stuffed cabbage with tomato sauce. The tomato sauce will help keep the stuffed cabbage moist and flavorful during freezing and reheating. 2. How long can I freeze stuffed cabbage? Stuffed cabbage can be frozen for up to 3-4 months. For best quality, be sure to use the frozen stuffed cabbage within this time frame.May 31, 2022 ... Blanch the cabbage by cooking it in a pot of boiling water for 2-3 minutes. Immediately move the cabbage to ice water to stop the cooking ...Yes, you can freeze Napa cabbage in airtight containers, but freezer bags are often more space-efficient and allow for easier portioning. 12. Can I use frozen Napa cabbage in smoothies or juices? Frozen Napa cabbage can be added to smoothies or juices for an extra boost of nutrients. However, keep in mind that the texture may be softer than ...Yes, you can freeze cabbage without blanching it. While blanching helps maintain color and texture, it’s not mandatory. Freezing raw cabbage can be a convenient option if you plan to use it in ...Allow the water to reach a rolling boil, put your cabbage in the pot to blanch. Doing this will help kill bacteria and prevent enzyme action so that it can freeze better. Remove the shredded cabbage from the fire and give it time to cool. Use cold water to cool it and to stop the cooking process..
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